This online course is designed principally for those who are, or intend to be, food handlers. A food handler is any person, in any type of food business, who handles food, whether open or packaged (food includes drinks and ice).
Accreditation – Level 2 Award in Food Safety in Catering (also Retail/Manufacturing/Early Years) QUALIFI Accredited Endorsed Level 2 Award.
This course is online only, and you will need to be signed up to it by one of our team once you have ordered – in order to do this we need you to give us the email address for each delegate you are buying for.
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